Da Pino
An invitation to sample culinary delights.
The restaurant ...
This newly constructed restaurant stands out for its great inventiveness and versatility. Its single dining room can seat up to 270 individuals and can be transformed - with a series of sliding wood panels - into three, large independent rooms, each of which seats 150 individuals, guaranteeing each group total privacy. Special mention must also be made of its "wine cellar," a dream that its owner, Danilo Moresco, turned into a reality a few years ago. The wine cellar is in perfect harmony and complete symbiosis with the entire structure. It contains 800 national and international labels and includes some very highly prized wines and liquors.
The restaurateur...
Danilo Moresco, who had a desire to find an outlet where he could fully express all his professional skills, decided to take over Ristorante "da Pino" in 1983. It, in turn, had been established in the ‘80s right next to the motorway exit in Grumo San Michele all'Adige. His entrepreneurial skills have helped him steer the restaurant to ever increasing success. So much so that it has become a point of reference for entrepreneurs and professionals, who appreciate its quality food. Danilo Moresco also enjoys the priceless support of his wife Luciana, who coordinates the restaurant's staff.
