Ristorante La Perla del Lago
We are waiting for you at the Hotel Belvedere restaurant for a sensory journey: a deer loin with juniper, parsley root, white asparagus and currants, a banana semifreddo with tonka beans and strawberry sauce.
The starred chef Diego Rigotti pampers you on special occasions, in our lounge bar you can treat yourself to gourmet cutting boards and sophisticated cocktails.
Facilities
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Parking available
Taste
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Gourmet
Contact & Directions
Weather Altopiano della Paganella
Today
Max Temp. (C): 8°
Temp. Min. (C): 1°
Dec 31
Max Temp. (C): 7°
Temp. Min. (C): -1°
Jan 01
Max Temp. (C): 5°
Temp. Min. (C): -2°